Good Morning Cookbook, The

Excerpts & Samples

By Jill Phillips

Publisher : Pelican Publishing Company, Inc.

ABOUT Jill Phillips

Jill Phillips
A resident of Covina, California, Jill M. Phillips is an avid cook and longtime recipe collector. A professional writer and partner in a literary counseling service, Miss Phillips lists among her principal interests political science, medieval history, art, music, and drama.



The meal most often prepared and served to houseguests in the typical American home is breakfast. A fresh, exciting new idea in cookbooks, this volume represents a practical guide for the hostess who wishes to make the morning meal memorable. This collection covers the complete range of foods and beverages for every occasion-from basic meals to unusual recipes that complement and round out an authentic dining experience. A Fancy Oyster Omelet, Morning Tomato Salad, and hearty helping of Cheese Bread will get anyone's day off to a roaring start.