Description
This book explains how restaurant customers sabotage their own dining experiences with rude, insensitive, and downright stupid behavior! A humorous look at the restaurant industry. This is the first chapter.  To read more chapters, visit my website at http://www.howrc.com and sign up for my newsletter! God bless!


The Story Behind This Book
I have been a restaurant server for over ten years. In this biz, you learn a lot about people- the good, the bad and the ugly. You make great money, horrible money, and everything in between. One of the most important things I've learned is that RCs (restaurant customers) sabotage their own dining experiences all the time, and I wrote this book to help inform people so they can stop making those mistakes. Restaurant employees and restaurant customers alike will find this book to be quite humorous!




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Marta Daniels
I'm cute and quirky, smart and sassy, and a little clumsy! I love God, life, my husband and my family! Also great movies, phenomenal books, the word "awesome", and how co More...