Gourmet Vegetarian Feasts: An International Selection of Appetizing Recipes for All Occasions
Publisher : Inner Traditions/Bear & Company
A former food editor of Cosmopolitan and winner of the Tastemaker Award, Shulman presents a tempting variety of vegetarian recipes, from appetizers to desserts.

Praise and Reviews
"Eating right keeps getting easier, and more fun. Just ask this eclectic food writer."
American Health

Martha Rose Shulman
Martha Rose Shulman is an award-winning author of nine cookbooks, including "Mediterranean Light, ""Mexican Light, " "Provencal Light, " "The Veg More...
Other Book(s) By Martha Rose Shulman